Meat establishment directory
Which halal meat establishments are in Victoria?
Victoria has 36 halal-certified meat establishments in our database, processing beef, goat, lamb, mutton, offal, pig, and sheep and certified by AHAA, ICCV, and SICHMA. Data is sourced from the DAFF recognised Islamic bodies list and the Malaysia DVS approved plant list. Last updated 2026-06-11.
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Frequently asked questions
- How many halal-certified meat establishments are in Victoria?
- Our dataset currently lists 36 halal-certified meat establishments in Victoria, sourced from the Malaysia DVS approved plant list and DAFF-recognised certifier records.
- Which halal certifiers operate in Victoria?
- The facilities we track in Victoria are certified by AHAA, ICCV, and SICHMA. Each of these is recognised by DAFF as an Islamic body authorised to certify meat for halal export.
- What species are processed at halal-certified facilities in Victoria?
- Halal-certified facilities in Victoria in our database process beef, goat, lamb, mutton, offal, pig, and sheep. Species coverage per facility is listed in the table above.
- How does a Victoria meat establishment become halal-certified?
- Facilities apply to a DAFF-recognised Islamic body, which audits the slaughter, boning, and handling processes for compliance with Islamic law. Approved facilities are listed on the certifier's records and, where relevant for export markets, appear on destination-country lists such as the Malaysia DVS register. Certifications are time-bound and re-audited periodically.
- Where does this data come from?
- Our Victoria data is imported from the Australian Department of Agriculture, Fisheries and Forestry (DAFF) recognised Islamic bodies list and the Malaysia Department of Veterinary Services (DVS) approved plant list. We refresh imports periodically. Every entry on this page carries a "last verified" date so you can judge freshness. If you spot an inaccuracy, use the submit link below to let us know.